Belvidere Manor:: Carolines Bistro - Knysna

Caroline's Bistro Menu

To start

Soup of the day
Prepared with today’s fresh produce
R30
Seared scallops
With pea puree & bacon
R60
Smoked salmon tartlet
With a soft poached egg & red pepper star-anise dressing
R40
Grilled camembert cheese
With pear and a berry dressing
R30
Smoked crocodile & grilled nectarine salad
With a raspberry vinaigrette
R65
Salad of farm-dried bresaola
Wrapped in crispy filo pastry
R60
Fresh tomato & mozzarella
Wrapped in crispy filo pastry
R35
Twice-baked cheese souffléR35

To start

Fresh linefish Niçoise
Prepared with today’s fresh produce
R95
Mossel Bay sole
Lightly grilled with shrimp butter
R80
Roast tiger prawns
Served with lemon butter sauce, steamed rice & roasted cherry tomatoes
R140
Mushroom & pecan-stuffed chicken breast
With white wine crème
R60
Grilled rib-eye steak
Cooked to your liking with herb butter
R130
Ostrich fillet with a wholegrain mustard crust
Served with an orange brandy sauce
R115
Grilled red wine Angus beef fillet
With soft polenta & blue cheese
R165
Butternut gnocchi
Served with a fresh tomato coulis
R60

To finish

Orange self-saucing pudding
Served with orange blossom cream & chocolate hazelnut biscotti
R25
Iced lemon curd & raspberry neopolitan
Homemade ice-cream to die for
R30
Pan-fried pear with honey & walnuts
Served with farmhouse ice-cream
R140
Vanilla ice-cream with hot espresso shotR25
White chocolate tiramisuR30
Dark chocolate & malt ice-cream
With hazelnut meringues
R30
Black Forest trifle
Flavoured with cherry liqueur
R35
Garden Route cheeseboard
With crackers & preserves
R46

Beverages

Tea - Ceylon, rooibos, Earl GreyR10
Herbal teasR10
Iced tea - lemon, peachR19
Coffee - filter, decaffeinatedR10
CappuccinoR14
EspressoR12
MacchiatoR14
LatteR14
Hot chocolate, Milo, HorlicksR16
Iced coffeeR16
MilkshakesR18
Speciality coffees
- Irish, Jamaican, Kahlua, Amarula
R25
Dom Pedro
Whisky or Kahlua
R25
Carolines Bistro